8 oz fresh atlantic salmon encrusted with crushed almonds, parsley, and shaved lemon peel. Served with sauteed broccoli, leek sauce, and brown rice
$23.0
Bone In Pork Chop
8 oz bone in pork chop, oven roasted, served with brussel sprouts, rice, and a sweet mustard sauce
$22.0
Roasted Free Range Chicken
Slow roasted, served with garlic mashed potatoes, homestyle gravy, and sautéed spinach
$21.0
Seafood Linguini
Mussels, scallops, and shrimp sauteed in garlic, white wine, and butter. Served atop a bed of linguini
$25.0
Duck a L'orange
Pan seared duck breast, served with a gran mariner orange reduction, brown rice, and broccoli
$26.0
Ginger Jumbo Shrimp
4 grilled jumbo shrimp with a ginger julienne carrot reduction. Served with rice and asparagus
$25.0
Tournedos of Beef Marchand De Vin
Served with au gratin potatoes, sauteed spinach, and au poivre sauce
$32.0
Lamb Shank
Australian lamb shank marinated overnight in a red wine au jus, served with mashed potatoes and asparagus
$29.0
Steak Frites
12 ounce new york strip served with frites, grilled onions, and sautéed vegetables
$30.0
Lemon Sole
Fresh caught sole sauteed in lemon and butter. Served with rice and brussel sprouts
$22.0
Soleil Penne Pasta
Mozzarella, mixed vegetables, chopped tomato and basil tossed in house made marinara
$17.0
Sandwiches
Fried Tomato BLT
Lightly fried green tomatoes, applewood smoked bacon, and bibb lettuce. Served with a spicy remoulade on toasted white bread
$12.0
The Heidenberger
A staple at all of our restaurants, named after its creator dick heidenberger. Half-pound burger, topped with swiss cheese, cole slaw, and thousand island dressing
$13.0
Lamb Burger
A café soleil classic, seasoned with shallots and capers, and topped with carmelized onions and goat cheese. Served with sweet potato fries
